Under Kastanjen (Cardápio)

Kindstugatan/Sjalagardsgatan, Stockholm
+46 8 21 50 04

"Starters"
"Cold smoked salmon with horseradish creme and rye breadcrumbs, served with radishes and celery"
13
"Deep fried hasselback potatoes with whitefish roe and sour cream"
13
"Mushroom and Jerusalem artichoke soup served with crème fraiche"
13
"Toast Skagen Toasted bread with skagen (mayonnaise, shrimps and dill)"
13
"Main Courses"
"Oven baked beetroot with celeriac, goat cheese, roasted almond and shallot"
23
"Beef stew with mushroom, pork and apple, served with potatopuré"
28
"Beef Greta – Diced beef, potatoes and onion, served with egg yolk and mustard cream"
28
"Our own handmade meatballs with potato puré, cream gravy, pickled cucumber and lingonberries"
19
"Our own hamburger served with cheese, pickled red onion, mango chutney, chili mayonnaise and french fries Vegetarian option: halloumi"
20
"Fish and seafood stew on salmon, shrimps and clams, served with saffron rice"
29
"Vegetarian stew with aubergine, egg, garlic and crushed tomatoes, served with rice Vegan option is possible"
23
"Desserts"
"Chocolate mousse with pickled blueberries and caramelized white chocolate"
11
"Saffron pickled pear with raspberry sauce"
11
"Milk chocolate cheesecake with gingerbread"
11
"Mozartkugel from our patisserie – Hazelnut rolled in almond paste and nougat, covered in chocolate"
48

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