Tokyo (Cardápio)
7 Berry Street, Liverpool
+44 151 708 6286
Drinks
Coca-Cola (330ml)
1.5
Diet Coca-Cola (330ml)
1.5
Lemonade (330ml)
1.5
Mineral Water
1
J2O Apple & Mango
2.5
Japanese Dishes
Chicken Teriyaki
7.8
Chicken Kaarage Curry
8.3
Seafood Teriyaki
8.3
Tokyo Teriyaki
8.3
Salmon Teriyaki
8.3
Chef's Specials
Mixed Vegetables (Sauce)
6.3
Char Siu (Sauce) (Normal)
7.8
Char Siu (Sauce) (Spicy)
7.8
Singapore (Dry) (Vermicelli)
7.8
Singapore (Dry) (Noodles)
7.8
Original (Sauce) (Beef)
7.8
Original (Sauce) (Chicken)
7.8
Beef Hofan (Sauce)
7.8
Mixed Meat (Sauce)
8.3
Yakisoba (Sauce)
8.8
Tokyo Ramen (Soup)
8.8
Tokyo Ramen (Sauce)
8.8
Roast Duck (Sauce)
8.8
Tokyo Udon (Soup)
8.8
Tokyo Udon (Sauce)
8.8
Chef's Table
Salt & Pepper (Tofu)
6.3
Salt & Pepper (Chicken)
7.8
Salt & Pepper (Squid)
8.8
Salt & Pepper (King Prawn)
8.8
Shredded Chilli (Beef)
7.8
Shredded Chilli (Chicken)
7.8
Crispy Lemon Chicken
7.8
Wonton Noodle Soup
7.3
Egg Foo Yung (Vegetables (V))
6.3
Egg Foo Yung (Chicken)
7.8
Egg Foo Yung (Beef)
7.8
Egg Foo Yung (Char Siu)
7.8
Egg Foo Yung (Mixed Meat)
8.8
Egg Foo Yung (King Prawn)
8.8
Egg Foo Yung (Duck)
8.8
Egg Foo Yung (Special)
9.1
Thai Fried Rice (Dry)
8.3
Thai Red Curry Rice (Chicken)
7.8
Thai Red Curry Rice (Beef)
7.8
Thai Green Curry Rice (Chicken)
7.8
Thai Green Curry Rice (Beef)
7.8
Beef Brisket Rice
8.8
Curry Beef Brisket Rice
8.8
Beef Brisket Noodle Soup
8.8
Seafood Hofan
8.8
Sweet & Sour Pork Rice
7.8
Vegetarian Dishes
Broccoli with Garlic
5.7
Mixed Vegetables
5.7
Pak Choi with Garlic
6.3
Deep Fried Tofu in Sweet & Sour Sauce
6.3
Deep Fried Tofu in Black Bean Sauce
6.3
Side Dishes
Prawn Crackers
1.7
Edamame Beans
2.9
Meat Dumplings
3.9
Crispy Seaweed
2.4
Vegetable Spring Rolls
2.8
Crispy Duck Spring Rolls (4)
3.2
Fried Chicken Wings (4)
3.2
Salt & Pepper Chicken Wings (4)
3.2
Sesame Chicken on Toast
3.2
Crispy Wonton (6) (Pork)
3.2
Fried Salt & Pepper Squid
4
Salt & Pepper Chicken Balls
4
Satay Chicken on Skewers (4)
4
Salt & Pepper Tofu
4.6
Salt & Pepper King Prawns (6)
4.6
Honey Fried Spare Ribs
4.6
Salt & Pepper Fried Spare Ribs
4.6
Crispy Aromatic Duck Quarter (1/4)
8
Crispy Aromatic Duck Half (1/2)
15
Soup
Vegetable Soup
2.5
Chicken & Sweetcorn Soup
2.7
Chicken & Mushroom Soup
2.7
Hot & Sour Soup (H)
2.9
Tom Yum Soup (H)
2.9
Prawn Wonton Soup (Pork)
3.6
Rice / Noodle
Boiled Rice
2.7
Egg Fried Rice
3
Wok Fried Noodles (Egg Noodles)
3
Wok Fried Noodles (Hofan)
3
Wok Fried Noodles (Udon)
3
Wok Fried Noodles (Vermicelli)
3
One Plate Meals
Dry Stir Fry (Vegetables (V))
6.3
Dry Stir Fry (Tofu (V))
6.3
Dry Stir Fry (Chicken)
7.8
Dry Stir Fry (Beef)
7.8
Dry Stir Fry (Char Siu)
7.8
Dry Stir Fry (Mixed Meat)
8.8
Dry Stir Fry (King Prawn)
8.8
Dry Stir Fry (Duck)
8.8
Dry Stir Fry (Mixed Seafood)
8.8
Dry Stir Fry (Special)
9.1
Sweet & Sour (Vegetables (V))
6.3
Sweet & Sour (Tofu (V))
6.3
Sweet & Sour (Chicken)
7.8
Sweet & Sour (Beef)
7.8
Sweet & Sour (Char Siu)
7.8
Sweet & Sour (Mixed Meat)
8.8
Sweet & Sour (King Prawn)
8.8
Sweet & Sour (Duck)
8.8
Sweet & Sour (Mixed Seafood)
8.8
Sweet & Sour (Special)
9.1
Satay (Vegetables (V))
6.3
Satay (Tofu (V))
6.3
Satay (Chicken)
7.8
Satay (Beef)
7.8
Satay (Char Siu)
7.8
Satay (Mixed Meat)
8.8
Satay (King Prawn)
8.8
Satay (Duck)
8.8
Satay (Mixed Seafood)
8.8
Satay (Special)
9.1
Curry (Vegetables (V))
6.3
Curry (Tofu (V))
6.3
Curry (Chicken)
7.8
Curry (Beef)
7.8
Curry (Char Siu)
7.8
Curry (Mixed Meat)
8.8
Curry (King Prawn)
8.8
Curry (Duck)
8.8
Curry (Mixed Seafood)
8.8
Curry (Special)
9.1
Szechuan (Vegetables (V))
6.3
Szechuan (Tofu (V))
6.3
Szechuan (Chicken)
7.8
Szechuan (Beef)
7.8
Szechuan (Char Siu)
7.8
Szechuan (Mixed Meat)
8.8
Szechuan (King Prawn)
8.8
Szechuan (Duck)
8.8
Szechuan (Mixed Seafood)
8.8
Szechuan (Special)
9.1
Spring Onion & Ginger (Vegetables (V))
6.3
Spring Onion & Ginger (Tofu (V))
6.3
Spring Onion & Ginger (Chicken)
7.8
Spring Onion & Ginger (Beef)
7.8
Spring Onion & Ginger (Char Siu)
7.8
Spring Onion & Ginger (Mixed Meat)
8.8
Spring Onion & Ginger (King Prawn)
8.8
Spring Onion & Ginger (Duck)
8.8
Spring Onion & Ginger (Mixed Seafood)
8.8
Spring Onion & Ginger (Special)
9.1
Black Bean (Vegetables (V))
6.3
Black Bean (Tofu (V))
6.3
Black Bean (Chicken)
7.8
Black Bean (Beef)
7.8
Black Bean (Char Siu)
7.8
Black Bean (Mixed Meat)
8.8
Black Bean (King Prawn)
8.8
Black Bean (Duck)
8.8
Black Bean (Mixed Seafood)
8.8
Black Bean (Special)
9.1
Black Pepper (Vegetables (V))
6.3
Black Pepper (Tofu (V))
6.3
Black Pepper (Chicken)
7.8
Black Pepper (Beef)
7.8
Black Pepper (Char Siu)
7.8
Black Pepper (Mixed Meat)
8.8
Black Pepper (King Prawn)
8.8
Black Pepper (Duck)
8.8
Black Pepper (Mixed Seafood)
8.8
Black Pepper (Special)
9.1
Mushroom (Vegetables (V))
6.3
Mushroom (Tofu (V))
6.3
Mushroom (Chicken)
7.8
Mushroom (Beef)
7.8
Mushroom (Char Siu)
7.8
Mushroom (Mixed Meat)
8.8
Mushroom (King Prawn)
8.8
Mushroom (Duck)
8.8
Mushroom (Mixed Seafood)
8.8
Mushroom (Special)
9.1
Garlic Chilli (Vegetables (V))
6.3
Garlic Chilli (Tofu (V))
6.3
Garlic Chilli (Chicken)
7.8
Garlic Chilli (Beef)
7.8
Garlic Chilli (Char Siu)
7.8
Garlic Chilli (Mixed Meat)
8.8
Garlic Chilli (King Prawn)
8.8
Garlic Chilli (Duck)
8.8
Garlic Chilli (Mixed Seafood)
8.8
Garlic Chilli (Special)
9.1
Cantonese Sauce (Vegetables (V))
6.3
Cantonese Sauce (Tofu (V))
6.3
Cantonese Sauce (Chicken)
7.8
Cantonese Sauce (Beef)
7.8
Cantonese Sauce (Char Siu)
7.8
Cantonese Sauce (Mixed Meat)
8.8
Cantonese Sauce (King Prawn)
8.8
Cantonese Sauce (Duck)
8.8
Cantonese Sauce (Mixed Seafood)
8.8
Cantonese Sauce (Special)
9.1
One Bowl Meals
Hofan (Vegetables (V))
6.3
Hofan (Tofu (V))
6.3
Hofan (Chicken)
7.8
Hofan (Beef)
7.8
Hofan (Char Siu)
7.8
Hofan (Mixed Meat)
8.8
Hofan (King Prawn)
8.8
Hofan (Duck)
8.8
Hofan (Mixed Seafood)
8.8
Hofan (Special)
9.1
Ramen (Vegetables (V))
6.3
Ramen (Tofu (V))
6.3
Ramen (Chicken)
7.8
Ramen (Beef)
7.8
Ramen (Char Siu)
7.8
Ramen (Mixed Meat)
8.8
Ramen (King Prawn)
8.8
Ramen (Duck)
8.8
Ramen (Mixed Seafood)
8.8
Ramen (Special)
9.1
Vermicelli (Vegetables (V))
6.3
Vermicelli (Tofu (V))
6.3
Vermicelli (Chicken)
7.8
Vermicelli (Beef)
7.8
Vermicelli (Char Siu)
7.8
Vermicelli (Mixed Meat)
8.8
Vermicelli (King Prawn)
8.8
Vermicelli (Duck)
8.8
Vermicelli (Mixed Seafood)
8.8
Vermicelli (Special)
9.1
Noodles (Egg) (Vegetables (V))
6.3
Noodles (Egg) (Tofu (V))
6.3
Noodles (Egg) (Chicken)
7.8
Noodles (Egg) (Beef)
7.8
Noodles (Egg) (Char Siu)
7.8
Noodles (Egg) (Mixed Meat)
8.8
Noodles (Egg) (King Prawn)
8.8
Noodles (Egg) (Duck)
8.8
Noodles (Egg) (Mixed Seafood)
8.8
Noodles (Egg) (Special)
9.1
Udon (Vegetables (V))
6.3
Udon (Tofu (V))
6.3
Udon (Chicken)
7.8
Udon (Beef)
7.8
Udon (Char Siu)
7.8
Udon (Mixed Meat)
8.8
Udon (King Prawn)
8.8
Udon (Duck)
8.8
Udon (Mixed Seafood)
8.8
Udon (Special)
9.1
Sauces
Bowl of Sauce (Sweet & Sour)
2
Bowl of Sauce (Satay)
2
Bowl of Sauce (Curry)
2
Bowl of Sauce (Szechuan)
2
Bowl of Sauce (Ginger Spring Onion)
2
Bowl of Sauce (Black Bean)
2
Bowl of Sauce (Black Pepper)
2
Bowl of Sauce (Mushroom)
2
Bowl of Sauce (Garlic Chilli)
2
Bowl of Sauce (Cantonese)
2
