The Jetty (Cardápio)

55 Corn Street, Bristol
+44 117 203 4445

Forret
Twice baked cheese soufflé
7.5
Smoke house steak tartare
9
South Coast crab on toast
8.5
Crispy duck salad
9
Octopus carpaccio
8.5
Crispy monkfish cheeks
8
Chunky fish soup
8
Hovedret
Fish & chips
14
Cod & crab
19
Chicken, prawn & lobster sauce
17
Dessert
Fillet (200 grams)
28
Sirloin (300 grams)
24
Rib-eye (300 grams)
25
Whole & Oysters
Selsey cock crab
26
Fruits de mer
29
Fried, Poached, Raw Served with kimchi, pickled ginger, spring onions 2.75 GBP / each
2.75
Puddings
Duck egg custard tart, prune and nutmeg ice cream
6.5
Chocolate delice, chocolate sponge, lime sorbet, praline
6.5
Warm apple sponge, Sussex sauce, salted vanilla ice cream
6.5
Honey and Earl Grey-poached pear, saffron custard, puff pastry, granola
6.5
Sea buckthorn cream, blood orange marmalade, caramelised white chocolate
6.5
Mango mousse, passion fruit, dark chocolate ice cream
6.5
Selection of British cheese with oatcakes and homemade chutney
9

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