Sittella Winery And Cafe Restaurant (Cardápio)

100 Barrett St, Herne Hill
+61 8 9296 2600

Appetisers
Crisp baked Turkish bread
13.5
Marinated Ligurian & Kalamata olives West Australian chorizo, Fetta
17.5
Winemakers plate (share plate)
29
Freshly shucked Australian oysters ( 12 )
38.5
Entrée
Sittella’s soup of the day (please ask your waitperson)
15
Seafood Chowder
18.5
Pork
23.5
King Scallop
22.5
Duck
23.5
Tiger prawns
23.5
Gnocchi
21.5
Main
Market fresh fish of the day (Ask your waitperson)
38.5
Lamb
38.5
Beef
39.5
Chicken
38.5
Salmon
38.5
Kangaroo
38.5
Moroccan Tagine
29.5
Dessert menu
Tart
14
Rhubarb
14
Banana brulee
14
Chocolate (to share)
27
Sitella cheese plate
25
Strawberry "Sittella strawberry basket"
14

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