Rivue Restaurant & Lounge (Cardápio)

140 N 4th St, Louisville
+1 502-568-4239

First Flavors‏
Kentucky Antipasto
12
Jumbo Lump Crab Cakes
15
Scallops
15
Artisan Cheese
10
Eggplant Caponata
12
Pork Belly Tacos
13
Rivue for Two
0
Half Shell
3
Tuna Tartare
16
Fresh From the Kettle
Seafood Gumbo
9
Yellow Tomato Soup
8
Leafy Fresh‏
( Aquaponically-Grown at Groganica Farms, Louisville, KY )
Butternut Squash Salad
9
Baby Wedge Salad
9
Rivue Salad
9
Duck Confit Salad
9
Broiled
Bone-in Filet
52
New York Strip
40
Duroc Pork Chop
40
Dry Aged Rib Eye
45
Rack of Lamb
40
Surf and Turf
68
Pasta & Grains‏
Seafood Garganelli
30
Rustic Grains
24
Sauteed
Veal Schnitzel
30
Crispy Skin Duck Breast
30
Seared Tuna Loin
32
Organic Chicken Breast
25
Accessories‏
Sauteed Asparagus
5
Wild Mushrooms
5
Whipped Sweet Potatoes
5
Colorful Baby Potatoes
5
Wiesenberger Grits
5
Brown Butter Roasted Brussels Sprouts
5
Sautéed Broccolini with Oven Dried Tomatoes
5
Yukon Gold Whipped Potatoes
5
Rivue Fresh Handcrafted Cocktails
The Old Fashioned – Louisville’s Original Cocktail
13
Kentucky Coffee
13
Winter Blossom
13
Warm Woodford Cider
13
Tropic Thunder
13
Gin-Gin Mule
13
Dragonberry Mojito
13
White Sangria
13
Vodka / Gin‏
Call
8.5
Premium
9.5
Super Premium
11.5
Bourbon
Jim Beam, Maker’s Mark
8
Wild Turkey 101, Evan Williams Single Barrel
9
Basil Hayden’s, Knob Creek, Buffalo Trace
9.5
Baker’s 107, Maker’s 46, Woodford Reserve, Angel’s Envy
10
Blanton’s, Woodford Reserve Double Oaked
13
Bookers 121.4, Jefferson Reserve
14

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