Soups and Greens
Soup Du Four
5
French Onion Soup With Gruyere Cheese
5
Caesar salad
5
Garden Salad
4
Baby Spinach Salad
6
Fare You Can Share
Garlic Bread Sticks with White Balsamic Citrus Oil
4
Fried Calamari with Chipotle Dipping Sauce
10
Sweet Potato Fries with Citrus Poppy Dipping Sauce
5
Steamed Edamame Beans With Sea Salt And Soy Sauce
6
Poutine
8
Parmesan Peppercorn White Truffle Fries With Citrus Aioli
7
Coconut Crusted Shrimp With Ginger Honey Glaze
9
Nachos
10
PEI Mussels in Butter, Garlic, and White Wine with Toasted Crostini
11
Crab Cake Duo over Black Bean Cucumber Salsa with Chipotle and Citrus Aioli
12
Bacon Wrapped Scallop Skewers with Sweet Raspberry Chipotle Puree
12
Apple Cider Glazed Duck Wings with Crumbled Blue Cheese
12
Brunch Menu
Eggs Benedict with Canadian Bacon and Hollandaise
9
Crunchy Cornflake-Crusted Cinnamon French Toast with Apple Chutney and Whipped Cream
8
Tenderloin Steak and Eggs with Hollandaise
13
Citrus Marinated Salmon with Orange Marmalade Glaze
11
Crab Cake Benedict with Smoked Chipotle Hollandaise
12
Maple Sausage Breakfast Sandwich
9
Warm Ham and Brie on an English Muffin
8
Coconut Shrimp with Sweet Toasted Pecan Dipping Sauce
9
Two Eggs and Bacon
8
Chef's Three Egg Omelet (Choice of Cheese plus Two Fillings)
9
Ala Carte
Fresh Fruit with Honey Greek Yogurt
6
Cornbread Cakes with Cranberry relish
7
Crunchy French Toast Sticks
5
Homemade Oatmeal Cranberry Relish and Toasted Nuts
6
Buttered English Muffin (White or Wheat)
2
Smoked Peppercorn Bacon or Canadian Bacon
3
Housemade Maple Sausage Patty
4
Home Fries with Caramelized Onions
4
Cinnamon and Sugar Tossed Sweet Potato Fries
6
Sandwiches and Such
Grilled Chicken and Chorizo Sandwich with Cheddar Cheese and Chipotle Aioli
10
Warm Ham and Brie Melt with Apple Chutney and Citrus Aioli
10
All Natural Vermont Farms Beef Burger with bacon and Swiss
12
Grilled Bison Burger with Cranberry Aioli and Crumbled Blue Cheese
13
Black Bean Burger with Chipotle Aioli
10
Original Flatbread
Margherita Pizza
12
Grilled Chicken and Bacon
12
Roasted Red Pepper, Pesto, Sliced Red Onion, Kalamata Olives, Feta and Spinach
12
Roasted Vegetable Pizza with Marinara and Fresh Mozzarella
12
Grilled Chicken, Sliced Jalapeno, Cheddar Jack Cheese, Tomato, Onion, and Black Beans
12
Bistro Favorites
Mac and Cheese with Smoked Gouda and Pancetta
12
Fish and Chips
12
Beef Tips with Wild Mushroom Red Wine Cream Sauce
13
Grilled All Natural Chicken Breast with Caper and Sundried Tomato Butter Over Linguine
18
Petite Blackened Salmon with Citrus Aioli
19
Crab Stuffed Sole with Roasted Red pepper Cream Sauce
19
Shrimp Scampi with Tarragon Butter over Linguine
18
Grilled Filet of Beef au Poivre
24
Fruits de Mer over Linguine with White Wine Garlic Butter
24
21 Day Dry Aged Prime Cut Strip Steak
39
Wild Mushroom Risotto
16
Grilled Half Rack of Australian Lamb with Rosemary Jus
29
The Sweet Side
Warm Chocolate Lava Cake with Vanilla Bean Ice Cream
5
Rum Cake with Toasted Walnuts, Cinnamon, and Whipped Cream
6
Root Beer Float with Vanilla Bean Ice Cream
5
White Chocolate Cheese Cake With Oreo Crust and Raspberry Coulis
6
Black and White Bread Pudding
6
Duck Egg Creme Brulee with Fresh Fruit
5
Coffee and Cordials
French Pressed Vermont Coffee Company Organic Coffee
3.5
Bigelow Tea
2
Liqueurs
Featured Dessert Wines
Pacific Rim, Riesling (Washington; Columbia Valley) 2011
24
Goose Watch, Cabernet Franc (New York; Finger Lakes) 2011
40
House Winery
Round Hill (California)
6
Reds
Pennywise, Pinot Noir (California; Napa Valley)
Santa Alicia, Reserva Malbec (Chile; Maipo Valley)
Artezin, Zinfandel (California; Mendocino)
Honoro Vera, Garnacha (Spain; Calatayud)
Spellbound, Merlot (California; Napa Valley)
Wine Men of Gotham, Shiraz (Australia; South East)
Clayhouse, Syrah (California; Central Coast)
Carnivor, Cabernet Sauvignon (California)
Silver Buckle
Whites
Moselland, Riesling (Germany; Mosel Valley)
Glen Carlou, Chardonnay (South Africa; Paarl)
Six Degrees, Chardonnay (California; Napa Velly)
Gabbiano, Moscato d'Asti (Italy; Piedmont)
Alverdi, Pinot Grigio (Italy; Molise)
Casas Patronales, Sauvignon Blanc (Chile; Maule Valley)
Anselmi
Freixenet, Brut (Spain)
Select Wines and Champagnes by the Bottle
Bollinger "Special Cuvee" Brut (France)
130
Taittinger Brut Francaise (France)
82
Laguna, Chardonnay (California; Russian River Valley) 2011
39
Cakebread Cellars, Chardonnay (California; Napa Valley) 2012
50
Honig, Sauvignon Blanc (California; Napa Valley) 2013
32
Louis Jadot, Meursault (France) 2011
72
Willamette Valley Vineyards, Pinot Noir (Oregon) 2012
42
Michael and David, Lust Zinfandel (California; Lodi) 2011
89
Casa Lapostolle Cuvle Alexandre, Merlot (Chile; Colchagua Valley) 2012
34
Silver Oak, Cabernet Sauvignon (California; Sonoma) 2010
120
Tenuta San Guido Guidalberto, Super Toscana (Italy) 2011
70
Beer
Draught Beer
5
Imported Bottles
Labatt Blue
Labatt Blue Light
Corona
Heineken
Stella Artois
Magner's Irish Cider
Domestic Bottles
Blue Moon Belgian White
Sam Adams Boston Lager
Budweiser
Bud Light
Miller Light
Michelob Ultra
Also Available
Redbridge Gluten-Free Beer
Twisted Tea
Labatt Blue Non-Alcoholic Malt Beer
Cocktails
Nectarine Dream
8
Raspberry Cosmopolitan
9
Pomegranate Bellini
9
The Horse's Neck
8
44 Manhattan
10
Cucumber Mojito
9
The Drunken Honey Bee
8
Maple Old Fashioned
10
House Made Lat 44 Sangria
8
