Ibiza (Cardápio)

Prinses Catharina-Amaliaplein 4, Almelo
+31 546 769 199

Entrante
Bread from the oven with garlic sauce
13
Oysters fine Claire No. 2 raw or gratinated
6
Thin sliced beef with garlic-herb dressing, old cheese, salad and pine nuts
4.5
Vitello Tonnato 2.0, thin sliced veal with tuna salad
12
Rouleau of tuna with nori, wakame and soy sesame
13
Gratinated king prawns served with a spicy sauce
9
Pannacotta of goat's cheese with a foam of beetroot and tartare of avocado
22
Zucchini soup with salmon and cream
12
Plato
Tenderloin with prawns, mousseline of yellow carrot and a chili-hollandaise sauce
20
Baked rib-eye steak of veal with garlic-herb cream and fried onion rings
18
Thin sliced beef XXL garlic herb dressing, old cheese, salad and pine-nuts
18
Duck chest with hoisin served with noodles and a vegetable spring roll
22
Sirloin steak on a mousseline of yellow carrots, tomato and BBQ-sauce
22
Sparreribs with a spicy marinade
19
Cod fish with serrano ham, mousseline of peas and bearnaise sauce
24
Postre
Homemade tiramisu with mocha ice-cream
9
Cream catalana with cinnamon ice-cream
9
Cheesecake with ruby chocolate and raspberry ice-cream
8
Cheese platter
14
Grand dessert: the chef will surprise you!!!
8

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