Fleurs Restaurant (Cardápio)

Comfort Inn All Seasons Motel, Ballina
+61 2 6686 2922

Breaking bread
Toasted Turkish bread, with Middle Eastern dukkah & virgin olive oil
8.94
Home style garlic bread, topped with grana padano
8.94
Olive and Thyme sourdough, with olive oil and Rossini balsamic vinegar
8.94
Oysters
Ballina pacific oysters, extra-large, natural (5)
15.94
Ballina pacific oysters, extra-large, Kilpatrick
16.95
Tempters
Baked Tasmanian half shell scallops au gratin
19.95
BBQ Ballina prawns on creamy polenta with tomato agridulche sauce
19.95
Panko crumbed lamb cutlet with gremolata and lamb jus on cauliflower puree
18.95
Main Fare
Chicken breast centred
35.95
Rib fillet
25.95
Confit duck pappardelle
29.95
Smoked pork belly ribs
35.95
Grilled fish of the day cooked the Chef's way
28.95
Chinese style crispy duck breast
32.95
Fisherman’s basket
22.95
Home style spaghetti bolognaise
22.95
Chicken parmigiana
22.95
Sides
Beer battered chips
7.5
Garden vegetables
8.94
Green salad
8.94
All time favourites
Home style spaghetti bolognaise with parmesan cheese and garlic bread
12.94
Spaghetti carbonara
12.94
Chicken parmigiana served
12.94
Something sweet
White chocolate raspberry cheesecake with berry coulis
14.94
Lime and toasted coconut Panna cotta
14.94
Traditional crème brulée
14.94
Affogato
15.94

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