Fenchurch Restaurant (Cardápio)

20 Fenchurch St, London
+44 333 772 0020

Forret
Wildsea bass ceviche, togarashi aioli, avocado and white ponzu
16.75
Confit salmon, smoked taramasalata, bitter leaves and citrus dressing
16.5
Squab pigeon, beetroot, blackberry and game terrine
17.5
Ayrshire beef carpaccio, Jerusalem artichoke, shimeji, bone marrow emulsion
16.5
Berkswell cheese tart, hazelnuts, charred leek and salsify
14.5
Hovedret
Cornish cod, Jerusalem artichoke, trompettes, gremolata and cep velouté
32
Peterhead halibut, shellfish broth, roasted cauliflower and sea vegetables
35.5
Yorkshire goose, truffle potato cake, granola, hispi cabbage and chestnut velouté
35
Roasted pheasant, maitake, mushroom dumpling and puntarelle
29.5
Hertfordshire beef sirloin, glazed blade, gem lettuce and crispy oyster
38
Dessert
Caramelized pecan mousse, apple compote, blackberry and yuzu gel
12.75
64% Manjari chocolate, caramelised hazelnut and cereal milk ice cream
13
Spiced poached plum, yogurt ice cream and candy floss
12.5
Manuka honey mousse, meadowsweet panna cotta and lemon peel ice cream
13
Custard and mince pie tart with Douglas fir ice cream
12.5

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