En Busca Del Tiempo (Cardápio)

Calle Barcelona 4, Madrid
+34 915 21 98 01

SPECIALTY OF THE HOUSE... All our meats are roasted in holm oak charcoal.
Cow T-Bone (national Rubia breed) (1.200 grs- 2 Pax)
30
Heifer T-Bone from Avila (1.200 grs- 2 Pax)
18
OUR GOURMET COUNTRY BREAD TOASTS
Serrano Ham on Tumaca and goat cheese au gratin
19
Salmon marinated in aromatic herbs on tartar sauce
22
Goat cheese and foie gras with red grapefruit honey
19
TASTY THINGS TO NIBBLE
Grilled Iberian pork skewer
8
Patatas Bravas with a spicy touch
10
Casserole of Iberian small sausages in Cider
10
Fried Veal and sobrasada meatballs
10
Croquettes with beef jerky from Bañeza & “tetilla” cheese
10
THINGS FROM OUR GARDEN
Raff tomato salmorejo, mango and crispy ham
19
Glazed pudding of Asparagus from Navarra and prawns
19
Russian salad of fresh vegetables on Apple carpaccio
19
Roasted red peppers with melva fish
19
Green salad with burrata and fruit vinaigrette
22
HOMEMADE DESSERTS
Free-range eggs custard with caramel
4
Pineapple carpaccio, grapefruit anise & cinnamon
4
Creamy rice pudding –crispy toasted
5
Maracuya sorbet (passion fruit)
5
Imperial Mandarin soufflé and its cookie
5
Philadelphia cheesecake and strawberry coulis
6
Chocolate madness… 5 textures cake
6
Cured goat cheese with quince jelly
6

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